This is a page for doggie food and doggie treat recipes that we created and our dogs enjoy.
We hope your furry family members enjoy them.
If you would like to you can email us your favorite recipes and we'll be sure to post them.
==================================
The Girls Biscuits
2 cups flour (whole or white)
1 c. cornmeal
2/3 c. Brewers yeast
2 tsp. garlic powder (optional)
1/2 tsp. salt
2 egg yolks
3 beef or chicken bouillon cubes dissolved in 1 1/2 c. boiling water
Mix well and roll out dough to a 3/8 inch thickness. Cut into desired shapes. Bake at 375 degrees for 20 minutes on an ungreased cookie sheet.
Turn oven off but leave biscuits in oven until crunchy.
Makes about 1 pound of biscuits.
Nicole
==================================
Nicole's Homemade Peanut Butter Treats
We like to make our own peanut butter but feel free to purchase creamy or chunky for this recipe.
Homemade Peanut Butter:
15 ounces of unsalted peanuts
1 teaspoon kosher salt
1.5 teaspoons honey
1.5 teaspoons peanut oil
Place peanuts, salt and honey in food processor. Process while drizzling in all of the oil slowly. Scrape down the sides and pulse to mix. Store in an air tight container.
Peanut Butter Treats:
2 cups all purpose flour
1 cup oatmeal
1/3 cup peanut butter
1 1/4 cups hot water
Preheat oven to 350. Mix the flour and oatmal together then add the peanut butter and hot water. You might need to add flour if its too sticky. Knead the dough well and make into balls, big or small depending the size you want. We like to do ours golf ball size. I place them on a greased cookie sheet, flatten with a fork and bake for 40 minutes.
Nicole
==================================
Nick and Nicole's Homemade Dog Food
This recipe will feed two medium dogs for about a week.
Chicken legs (2 family packs approximately 32 legs)
8 cups of medium or long grain rice
2 big family sized packages of frozen vegetables (carrots, broccoli, and cauliflower)
To cook the rice, put 8 cups of rice into a large stock pot add 16 cups of water, bring to a boil, then reduce to a simmer and cook until the rice has absorbed all the water. For the Chicken legs you can boil them for a few hours or until the meat is easy to remove from the bone. You can also put them in a crock pot in the morning, when you come home they will be ready. Place on a cookie sheet to cool. Once cool remove the meat from the bone, do not forget to get the small bone, it will come off with the meat, do not let that get into the food, it could harm your dog. Make sure you save the water you cooked the chicken in. Boil the vegies until done. Once the chicken is deboned, the rice and veggies are cooked you can combine it all, mix in a little of the chicken stock you saved from cooking those chicken legs until it is a nice consistency. Store it in the fridge and use that to feed your dogs.
You should warm the food to just about room temperature before feeding. You can do this by putting the food in the microwave for a few minutes. Make sure you test the food before you give it to your dog. You don’t want to accidently burn them, and microwaves are famous for creating hot and cold spots. I hope the recipe is clear. If you have any questions feel free to e-mail me at doggiediaries4u@gmail.com. If you try this for a month I am betting your furry family members will love you for it, and it will make the all the more happy and healthy.
